Fresh crab is fried in sweet, spicy and savoury chilli sauce thickened with eggs for this ultimate Singaporean dish - if for some reason you don't have the opportunity to try it in person, fret not! Now you can get this plate which features the recipe for Chilli Crab!
Plates are certified food-safe under the Singapore Food Act Regulations 37 (2), G.N. No. S444/2012
Available in 5 designs: Chicken Rice, Chilli Crab, Hokkien Mee, Laksa and Nasi Lemak