“Jiak Jeem” is Hokkien for “eat crab”. Despite the difficulty of eating this crustacean, Singaporeans just can’t seem to get enough, and the traditional flavour (Chilli) has now developed into a thousand others such as Butter and Salted Egg.
3.4 cm(W) x 3.4cm(H)
3cm Diameter Key Ring
14k Gold Plated